紅蘿蔔性微溫，入肺、胃二經，具有清熱、解毒、利濕、散瘀、健胃消食、化痰止咳、順氣、利便、生津止渴、補中、安五臟等功能。

紅蘿蔔的營養價值

1.蘿蔔所含熱量較少，纖維素較多，吃後易產生飽脹感，這些都有助於減肥。

2.蘿蔔能誘導人體自身產生干擾素，增加機體免疫力，並能抑制癌細胞的生長，對防癌、抗癌有重要作用。

3.蘿蔔中的芥子油和精纖維可促進胃腸蠕動，有助於體內廢物的排出。

4.紅蘿蔔中還含有大量的鉀、磷、鈣、鐵、維生素K、Vc等物質，這樣就可以有效地提高血液質量、鹼化血液並有利尿、溶石作用，對痛風患者十分有利。

5.紅蘿蔔皮中所含有的紅蘿蔔素即維生素A原，可促進血紅素增加，提高血液濃度及血液質量，對治療貧血有很大作用。

6.紅蘿蔔中含有大量的鈣，是補鈣之佳品。 原文網址：https://kknews.cc/health/4ebovj2.html

Carrot Essence

Dr. Hagiwara's Original Carrot Juice Powder Dietary Supplement Dr. Hagiwara's Carrot Essence captures two of nature's best antioxidants, beta-carotene and vitamin C in a delicious, naturally sweet beverage powder.

One serving of Carrot Essence is equivalent to the same nutrition in two fresh, medium-sized carrots.

The fresh organic carrots are harvested at their nutritional peak, washed, juiced, and then spray-dried in a temperature-controlled manner to stabilize their nutrients. Organic maltodextrin, a complex carbohydrate, is added to coat and protect the delicate nutrients from harmful oxidation. Carrot Essence also contains organic acerola powder, a rich, natural source of vitamin C. Carrot Essence provides approximately 350% of the RDA of Vitamin A (as beta-carotene) in a single serving. Vitamin A supports normal function of the skin, eyes, immune system, and liver. It is also essential for promoting strong teeth and bones.

一般零售价:   $21.99 32% Off
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重量:  19 盎司
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